Pumpkin Protein
Protein powder from the seeds of Austrian organic pumpkins. This is the vegetable flour with the highest, natural proportion of protein. 65 % protein content and the production without extraction process at the Schalk Mühle allows an incredibly intense pumpkin taste while preserving all nutrients.
Mostly used as an ingredient for baked goods and protein shakes, the powder is also perfectly suited as a supplement to our bars. It is hypoallergenic and is particularly well processed by the body. In addition, the natural pumpkin seed protein contains many valuable nutrients, such as amino acids, minerals (especially magnesium, iron and zinc), antioxidants, fiber, vitamins and omega-6 and omega-9 fatty acids. Rightly the producers speak here of Austrian superfood.
Can be found in SNACKIFY Pumpkin Beef >>
Can be found in SNACKIFY Matcha Chicken >>